This crab dip appetizer will bring out the seafood lover in you.
1/2 cup mayonnaise
1/2 cup sour cream
1 cup cooked crab meat
2 Tbsp minced shallots (or green onions or red onions)
1/2 teaspoon dried dill or 1 1/2 teaspoon fresh dill
1 teaspoon grated lemon peel
1 teaspoon lemon juice
1 teaspoon of white wine vinegar or 1 1/2 teaspoons of dry white wine
1/2 teaspoon of Worcestershire sauce
Salt and pepper
Combine mayonnaise, sour cream, shallots, dill, lemon zest, lemon juice, white wine vinegar, and Worcestershire sauce in a bowl. Fold in the crab meat. Salt and pepper to taste. Chill for 2 hours or overnight. Serve with crackers or carrots and celery
appetizer, crab dip, dip, food, recipe, seafood
crab dip appetizer
This crab dip appetizer recipe will bring out the seafood lover in you.